12 medium tomatoes (keep 2 out for garnish)

10 basil leaves (keep a few out for garnish)

handful of cilantro leaves (keep a few out for garnish)

20 collard leaves

2 serrano peppers

1st batch: blend in vitamix half the tomatoes, basil and one pepper

2nd batch: blend the rest of the ingredients in the vitamix (will be green in color)

Pour 1st batch in large serving bowl. In the center of the 1st batch pour the 2nd batch to make green in the middle of red. Garnish with tomato slices, basil and cilantro leaves.