Cabbage Gazpacho

Cabbage Gazpacho

Tools: food processor with an s blade, knife and cutting board


1/4 head of green cabbage

4 tomatoes

1 apple

a big handful of mixed greens or spinach

1 avocado (optional)

1/4 fresh chipotle pepper or 1 tablespoon dried

Put the cabbage in a food processor and blend until it looks like rice. Then put aside in a large soup bowl.

Blend 3 tomatoes, mixed greens, 1/2 avocado, cored apple and chipotle pepper in food processor until it is like soup.

Pour it over the cabbage.

Dice up the remaining tomato and 1/2 avocado and put on top.


Published byCrazybananalady

I am a transformational coach. I help people find the truth inside of themselves to live a peaceful and content life.

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